New Year's Eve 2024

=Vegan Menu=

 

*INCLUDES COMPLIMENTARY GLASS OF CHAMPAGNE*

N.V. CHÂTEAU DE BLIGNY BLANC DE BLANCS, CÔTE DES BAR

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​FIRST

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ZUCCHINI CAKE

FENNEL & ZUCCHINI PURÉE, PEARL ONIONS, CRISPY PARSNIP, TRUFFLE OIL

 

SECOND

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BEET PANZANELLA

WATERCRESS, RADICCHIO, BABY SPINACH, CANDIED WALNUTS, ROASTED SHALLOT VINAIGRETTE

 

THIRD

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CONFIT VEGETABLE BRUSCHETTA

BLACK TRUMPET MUSHROOMS, SHAVED SHALLOTS, TEAR DROP PEPPERS
TRUFFLED VEGAN RICOTTA

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FOURTH

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ROASTED CAULIFLOWER NAPOLEON

CELERY ROOT PURÉE, BUTTERNUT SQUASH, RED KURI SQUASH, CARNIVAL CAULIFLOWER

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FIFTH

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PEAR-HAZELNUT TART  - GF

APPLE HILL PEARS, TOASTED HAZELNUT

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155 PER PERSON

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MENU SUBJECT TO CHANGE.
SPLIT PLATES NOT PERMITTED.  TAX, GRATUITY AND ADDITIONAL BEVERAGES NOT INCLUDED.
SPECIAL HOLIDAY MENU.  NOT VALID WITH ANY OTHER OFFER.
WE REQUEST ONE TICKET AND A MINIMUM SERVICE CHARGE OF 20% FOR PARTIES OF 8 OR MORE.
AS A COURTESY TO OTHER GUESTS, PLEASE TURN ELECTRONIC DEVICES TO SILENT.
A CORKAGE FEE OF $35 WILL BE APPLIED PER 750 ML BOTTLE BROUGHT INTO THE RESTAURANT.
A MAXIMUM OF TWO 750 ML BOTTLES PERMITTED. 
CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE
YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

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